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Keegreens
Bitter Gourd
Bitter Gourd
Regular price
Rs. 59.00
Regular price
Sale price
Rs. 59.00
Shipping calculated at checkout.
Quantity
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🌱 QUANTITY: 15 Seeds
⏳ SEED TO HARVEST: 50–60 days
🌿 SOWING METHOD: Direct sow
🏞️ SOWING TIME (PLAINS): January-March, June-July, October-November
🌄 SOWING TIME (HILLS): April-July
☀️ LIGHT REQUIREMENT: Full sunlight
Indian Green Bitter Gourd, commonly known as Karela, is a time-honored vegetable cultivated for centuries across Asia and Africa. Revered in traditional Indian agriculture and Ayurveda, this heirloom vegetable is valued not only for its distinctive bitter flavor but also for its powerful health-supporting properties. A staple in Indian kitchen gardens, bitter gourd is widely grown as a nutrient-rich organic vegetable that supports a balanced and wellness-focused diet.
Easily recognized by its bright green, ridged exterior and elongated shape, Bitter Gourd offers a bold, characteristic bitterness that softens beautifully when cooked with spices. It is a versatile ingredient in Indian cuisine, commonly used in stuffed curries, stir-fries, crispy chips, pickles, and Ayurvedic preparations. Rich in antioxidants and traditionally believed to support digestion and natural blood purification, Karela remains one of the most valued Ayurvedic vegetables for maintaining overall health and well-being.
