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Elavambadi Thorn Brinjal

Elavambadi Thorn Brinjal

Regular price Rs. 59.00
Regular price Sale price Rs. 59.00
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Quantity

🌱 QUANTITY: 30 Seeds
⏳ SEED TO HARVEST: 60–70 days
🌿 SOWING METHOD: Transplant
🏞️ SOWING TIME (PLAINS): Year-round, except in harsh summers
πŸŒ„ SOWING TIME (HILLS): March-May
β˜€οΈ LIGHT REQUIREMENT: Full sunlight

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Elavambadi Thorn Brinjal, a rare heirloom brinjal variety from the village of Elavambadi in Tamil Nadu. Easily distinguished by its characteristic thorny calyx and striking purple-green sheen, this unique eggplant is deeply rooted in South Indian agricultural heritage. The plant produces firm yet tender fruits with a mildly sweet, earthy flavor, making it a prized choice for home gardeners seeking traditional brinjal seeds, heirloom vegetable varieties, and culturally rich kitchen garden plants.

Perfect for authentic South Indian recipes, Elavambadi Thorn Brinjal holds its shape beautifully while absorbing spices, making it ideal for brinjal sambar, ennai kathirikai, curries, and slow-cooked gravies. Its rich flavor and resilient nature make it a favorite among traditional cooks and organic gardeners alike. More than just a vegetable, this heirloom eggplant represents generations of Tamil farming wisdomβ€”offering exceptional taste, culinary versatility, and a true connection to India’s living food heritage.
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