Nashik Onion

🌱 QUANTITY: 100 Seeds
⏳ SEED TO HARVEST: 120–150 days
🌿 SOWING METHOD: Direct sow
🏞️ SOWING TIME (PLAINS): October-December
🌄 SOWING TIME (HILLS): September-November
☀️ LIGHT REQUIREMENT: Full sunlight

Nashik Onion is one of India’s most renowned onion varieties, originating from the fertile fields of Nashik, Maharashtra, a region often called the Onion Capital of India. Over decades, it has earned a reputation for its distinctive reddish-pink bulbs, uniform shape, and exceptional storage life, making it highly prized among farmers and home gardeners alike.

Known for its balanced, mildly pungent yet sweet flavor, the Nashik Onion is versatile in the kitchen—perfect for curries, chutneys, salads, pickles, and everyday cooking. Its firm texture and rich taste enhance both traditional Indian dishes and global cuisines.