Yercaud Bajji Chilli

🌱 QUANTITY: 30 Seeds
⏳ SEED TO HARVEST: 65–70 days
🌿 SOWING METHOD: Transplant
🏞️ SOWING TIME (PLAINS): September-December
🌄 SOWING TIME (HILLS): March-May
☀️ LIGHT REQUIREMENT: Full sunlight

Bring home the authentic taste of South India with Yercaud Bajji Chilli Seeds, a traditional heirloom variety originating from the hill town of Yercaud in Tamil Nadu. Grown for generations, this famous chilli is best known for its role in the iconic South Indian mirchi bajji. Loved for its long, tender pods and reliable growth, this variety is perfect for home gardening, terrace gardening, balcony gardening, and kitchen gardens. Highly adaptable to Indian climates, Yercaud Bajji Chilli plants thrive in pots, grow bags, and raised beds, making them an excellent choice for beginners and organic gardening enthusiasts looking for high-yield vegetable seeds in India.

Yercaud Bajji Chilli is prized for its unique flavor profile—subtle heat balanced with a gentle sweetness that enhances rather than overpowers dishes. Ideal for deep-fried bajjis, stuffed chillies, spicy curries, and traditional pickles, it brings authentic South Indian flavor to your everyday cooking. This productive heirloom chilli variety is known for its generous yields and strong adaptability in both plains and hilly regions, making it a reliable addition to any kitchen garden or organic home gardening setup. If you are looking to buy Yercaud Bajji Chilli seeds online, this traditional variety is a perfect way to grow fresh, flavorful chillies and enjoy farm-to-table freshness at home.